Tipical Kooking of Cremona
Our restaurant draw inspiration from the tipical kooking of Cremona.
We use an high percentage of our products, especially meat and vegetables. We just cook tipical regional products. Cookery of Cremona is one of the best of Italy. We normally are open from Wednesday to Sunday.

Snack
From Wednesday to Sunday from 18.00 you can taste our snacks based on "salumi" (salted pork meats), omelette, with regional wines.

Specialità
Appetizers: Salted pork meats, Omelette, Torte Salate, Nervetti
First courses: Marubini, Ravioli, Fettuccine, Tagliatelle, Parmigiana, Pasta e Fagioli, Risotti
Main coursesi: Boiled meat, Roasted and Grilled meat, Veal, Goose, Duck, Hen, Polenta
Cheese: Tipical cheese of Cremona with jam and honey
Desserts: Crostate, Semifreddo al torroncino, Torta di mele

Colombarotto Agritourism - Alfiano Nuovo 1 - Corte de Frati (CR) - Mobile tel. +39.328.2481546
Tel./Fax +39.0372.93138 - info@colombarotto.com